My work is primarily functional  - focussing mainly on kitchen and tableware, reflecting a subtle japanese influence.

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My aim is for each piece to retain an air of individuality - but maintain its functionality and unique presence.

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The glaze recipes use salt and wood ash to give the exteriors of work a soft burnt-like texture and and an earthy, natural and calming finish.  I like the idea that work can be perfect pieces to use on display as well as for practicality.